Food
(GF) = Gluten Free (GS) = Gluten Sensitive (VO) = Vegetarian Option
Mussels (GS)
$18
White wine, garlic and vegetable broth. Warm butter and garlic bread.
Oysters (GS)
6 for $18 or 12 for $34
Fresh shucked PEI oysters, mignonette and lemon.
Calamari
$18
House marinated and breaded calamari rings with our chipotle aioli.
O.T.D Kettle Nachos (GS)(VO)
$20
Secret seasoning, ADL cheddar, corn pico, green onion, jalapeno, salsa and sour cream. Add beef or chicked $5. Add bacon or double cheese $5.
Lobster Biscuits
Market Price
North Shore lobster, Olde Bay cream, bacon, onions and fresh herbs layered over house made biscuits. Finished with chilli oil and parmesan.
Crab Dip (GS)
$21
Tender crab, four cheeses, macerated vegetables. Broiled with PEI cheddar and bacon. Served with island kettle chips.
Caramelized Onion Dip (GS)(VO)
$17
Low and slow caramelized onions, cream cheese and spices. Baked with mozzarella and green onions. Served with kettle chips.
Chowders & Salads
Add Chicken $6 or Fried Scallops $10 to Any Salad
Seafood Chowder (GS)
Cup $11 | Bowl $18
A delicious blend of island seafood and potato. Served with a fresh house made biscuit and butter.
Caesar Salad (GS)(VO)
SM $11.50 | LG $17
Fresh romaine tossed in house made caesar dressing, topped with bacon, croutons and parmesan cheese.
Kale Salad (GF)(VO)
SM $11.50 | LG $17
Kale and cabbage, mixed nuts, seeds and cranberries tossed in a lemon oil vinaigrette, topped with an apple.
Sunrise Salad (GF)(VO)
SM $11.50 | LG $17
Sugar roasted carrots, mandarin oranges, cherry tomato, candied nuts and feta cheese on a bed of organic greens with a side of berry vinaigrette.
Kids Menu
Fish & Chips
$10
Fries and a soft drink or juice.
Chicken Fingers
$10
Fries and a soft drink or juice.
Cheese Quesadillas
$10
Fries and a soft drink or juice.
Hot Dog
$10
Fries and a soft drink or juice.
Entrees
Fish & Chips
$21
Fresh haddock in a light batter, house tartar and coleslaw.
Fish Cakes (GS)
$18
Salt cod and potato cakes fried until golden. Served with a sunrise salad, house mustard pickles and a biscuit.
Dock Tacos
$20
2 toasted flour tortillas, corn salsa, ADL cheese, greens. Finished with chipotle aioli and pickled onions. Served with fries. Choice of fried or fish or grilled chicken.
Lobster Roll (GS)
Market Price
North Shore lobster lightly mixed with mayonnaise, lemon, green onion and celery. Served with fresh greens on a toasted garlic buttered roll with fries.
Lobster Mac n' Cheese
Market Price
Fresh lobster, caramelized onions and cavatappi noodles simmered in a herbaceous mornay, baked with cheddar and breadcrumbs. Served with caesar salad and garlic bread.
Vegan Bowl (GS)(VO)
$18
Spiced chickpeas, quinoa, onions, corn salsa and black beans. Fresh island greens topped with sesame seeds and vegan chipotle aioli.
Handhelds
Served with Fries
Haddock Burger (GS)
$20
Lightly coated fried haddock, coleslaw, greens, tomato relish and lemon pepper sauce.
Smash Burger (GS)
$19
6 ounces of smashed island beef, caramelized onion mayo, greens, pickles and cheese. Add bacon $2 or double beef and cheese $6.
Chicken Caesar Wrap
$18
Seasoned grilled chicken, house dressing, bacon and Parmesan bound together on a whole wheat wrap.
Scallop Burger
$20
Tender fried scallops, tartar and greens.
Crispy Chicken Burger
$18
Brined chicken fried fried to crisp, sweet and spicy glaze, slaw, pickles and sweet mayo. Add bacon or cheese $2.
Lemon Pepper Chicken Wrap
$18
Lemon pepper sauce, grilled chicken, corn salsa, feta, greens and pickles bound together in a whole wheat wrap.
Upgrade Your Side
Sweet Fries
$3
Any Salad
$4
Potato Salad & Coleslaw
$2
Poutine
$5
Side Gravy
$2
Dessert
Rotating Dessert Menu
TBD
Ask your server about our current selection.